Comments on: Homemade is Best http://shipfullofpirates.com/2009/05/homemade-is-best/ Sat, 03 Dec 2011 18:11:42 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: Heather http://shipfullofpirates.com/2009/05/homemade-is-best/#comment-4019 Heather Fri, 15 May 2009 13:22:39 +0000 http://shipfullofpirates.com/?p=5095#comment-4019 We make our own mayo, too, with a wand mixer. We use corn or canola oil as my husband doesn't like mayo made with olive oil: 1 cup oil, 1 large egg, 1 T prepared mustard, salt to taste. Put it all in a glass cup (I do it right in the measuring cup) and blend with the wand mixer. I think the blender method is probably a little more fool-proof; the wand mixer method is touchy. I love to put a couple of fresh garlic cloves in the mayonnaise after it is mixed and blend again for some great garlic mayo! It's so delicious. This will keep for about two weeks in the refrigerator, but it usually doesn't make it for two days at my house! We make our own mayo, too, with a wand mixer. We use corn or canola oil as my husband doesn’t like mayo made with olive oil: 1 cup oil, 1 large egg, 1 T prepared mustard, salt to taste. Put it all in a glass cup (I do it right in the measuring cup) and blend with the wand mixer. I think the blender method is probably a little more fool-proof; the wand mixer method is touchy. I love to put a couple of fresh garlic cloves in the mayonnaise after it is mixed and blend again for some great garlic mayo! It’s so delicious. This will keep for about two weeks in the refrigerator, but it usually doesn’t make it for two days at my house!

]]> By: MotherHen http://shipfullofpirates.com/2009/05/homemade-is-best/#comment-4010 MotherHen Wed, 13 May 2009 21:33:53 +0000 http://shipfullofpirates.com/?p=5095#comment-4010 Well, just jump right in and try it, Susan, it's easy as can be. 8) Well, just jump right in and try it, Susan, it’s easy as can be. 8)

]]> By: Susan http://shipfullofpirates.com/2009/05/homemade-is-best/#comment-4009 Susan Wed, 13 May 2009 21:29:07 +0000 http://shipfullofpirates.com/?p=5095#comment-4009 I really need to give this a try. I'm the only one who really eats mayo on sandwiches. My oldest flat out refuses to eat anything with mayo in it...it's a texture thing. So making it from scratch would be better for us and cheaper. I get so tired of all the products with sugar and high fructose corn syrup in them. Nearly everything as one, the other or both in them. <abbr><em>Susan’s last blog post..<a href="http://homesteadmomma2.blogspot.com/2009/05/please-pray-for-us.html" rel="nofollow">Please Pray For Us</a></abbr></em> I really need to give this a try. I’m the only one who really eats mayo on sandwiches. My oldest flat out refuses to eat anything with mayo in it…it’s a texture thing. So making it from scratch would be better for us and cheaper.

I get so tired of all the products with sugar and high fructose corn syrup in them. Nearly everything as one, the other or both in them.

Susan’s last blog post..Please Pray For Us

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